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DTSTART;TZID=America/New_York:20210914T120000
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SUMMARY:Cooking for Reducing Disease Risk Series
DESCRIPTION:Reducing your risk for chronic disease starts in the kitchen. The foods we eat and prepare for ourselves and our families can be nourishing\, satisfying and healthy. Join Northern Westchester Hospital \n\nRegistered Dietitian Amy Rosenfeld for an informative 3-part virtual cooking series. Through this class\, you will understand how to put the nutritional recommendations of the American Heart Association\, American Cancer Society\, and the American Diabetes Association into action. You will learn realistic cooking techniques to prepare nutritious and delicious meals that reduce your risk for heart disease\,\ncancer\, and diabetes. \nSeptember 14 – 12pm-1pm Heart Disease\nOctober 21 – 12pm-1pm Cancer\nNovember 4 – 12pm-1pm Diabetes \nRegister for Reduce Heart Disease Risk \nRegister for Reduced Cancer Risk  \nRegister for Reduced Diabetes Risk 
URL:https://friendsoftra.org/event/cooking-for-reducing-disease-risk-series/
LOCATION:Virtual Presentation
CATEGORIES:Northern Westchester Hospital
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