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  • Cook it Together Taco Night!

    Virtual Presentation

    Roasted Sweet Potato and Black Bean Tacos with Cilantro Chimichurri and Restaurant Style Guacamole

    Grab a friend, family member, or neighbor, and let’s make a meal! Cook It Together is a hands-on virtual cooking class that brings people together to cook from the comfort of their own kitchens. Join Ashley Covelli of Big Flavors from a Tiny Kitchen to make a different delicious dinner each month. Laid back, interactive, and absolutely delicious - it’s a great way to change things up at mealtime and spend time together. All ages are welcome - we look forward to cooking with you!

    Ashley Covelli is a food blogger, recipe developer and cooking instructor . She has been helping people gain confidence in the kitchen through approachable recipes, classes, and more since 2006. Ashley’s goal is to encourage you to cook delicious food at home no matter what your skill level.

    Register for Cook it Together here.

    For info Contact Catherine Riedel at criedel@ryelibrary.org or call (914)231-3166 


  • Cooking with Herbs, from the Garden to the Table

    Virtual Presentation

    Simple to grow and delicious to taste, herbs have many applications for flavorful cooking. In this workshop we will cover methods for incorporating herbs in delicious and healthy ways in favorite dishes and new recipes. With tips for easy herb gardening, you will learn how to grow and use your own herbs. A kitchen counter or small outside area is all you need to have fresh herbs at your fingertips.

    Presented by: Vanessa Young is a cooking instructor, recipe developer, writer, and educator known for her artful approach to food and wellness topics and her focus on seasonal meals. With her artistic sensibility and kitchen wisdom, she helps home chefs become more versatile in their approach to food, often reigniting their passion for cooking through private and community classes. As the founder of Thirsty Radish (www.thirstyradish.com), she shares recipes and inspires a creative approach to life in and out of the kitchen.

    To receive the link, register by clicking here. Cooking with Herbs.